This delicious cinnamon roll baked oatmeal is like eating a warm soft cream cheese glazed cookie for breakfast.
Cream Cheese Glaze
Mix together the cinnamon, sugar, and melted butter in a small bowl. Pour it into a squeeze bottle with a spout or a sandwich bag. When ready to use, snip and tiny hole in the corner of the bag and literally swirl the mixture over the top.
Beat the softened cream cheese, powdered sugar, honey, and milk until smooth. Store in the fridge until ready for use.
Preheat the oven to 350°. Blend the dry ingredients together in a bowl. Next, add in and whisk the wet ingredients. Pour the batter into a baking dish and swirl the top with the cinnamon-sugar mixture. Bake for 30-35 minutes. Serve with a drizzle of the cream cheese glaze.
Baking times:8x8” baking dish 30-35 min9x13” baking dish 25-28 min