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drizzling sauce off of a spoon
4.72 from 7 votes

Parmesan Garlic White Pizza Sauce

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Parmesan Garlic White Pizza Sauce —real cream, freshly grated parmesan, garlic, and a hint of spice. Use it to make the best Spinach Tomato Pizza ever!
Prep Time:5 mins
Cook Time:15 mins
Total Time:20 mins

Ingredients

  • 1 c heavy cream
  • ½ c parmesan cheese grated
  • 3 tbsp salted butter
  • 1 tbsp olive oil
  • 1 tbsp garlic grated
  • 1/8 tsp cracked black peppercorns
  • pinch red pepper flakes optional
  • salt to taste

Instructions

  • To prepare, start by heating the butter and garlic in a small skillet or saucepan. Sauté the garlic for 2-3 minutes over low heat. Season with red pepper flakes before whisking in the cream.
  • Turn the heat to medium to all the cream to boil slightly. Add the parmesan and black pepper turning the heat back to low. Stir consistently until the cheese is melted and the sauce is creamy. Season with salt to taste if necessary.

Nutrition

Calories: 1478kcal | Carbohydrates: 11g | Protein: 25g | Fat: 151g | Saturated Fat: 87g | Cholesterol: 462mg | Sodium: 3486mg | Potassium: 241mg | Sugar: 1g | Iron: 1mg
Course: Sauce
Cuisine: American, Italian
Keyword: cream, parmesan cheese, pizza sauce
Servings: 1 recipe
Calories: 1478kcal
Author: Ty