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Taco night just got elevated with these salsa chicken taco bowls. Three ingredients to make an incredibly easy Tex-Mex style meal!
Tuesdays are for Tacos. Tacos are for Pace®. I partnered with Pace®, America’s Favorite salsa for tacos to bring you your next go-to favorite taco night recipe. Salsa chicken taco bowls made with Pace® Medium Chunky Salsa. I like using Pace® salsa in my taco recipes because it has a bold kick of flavor and it simplifies my recipe by providing vegetables like peppers, onions, and tomatoes all in one jar. No chopping onions for this recipe!
⬆️ Click on the image above to shop for Pace® Medium Chunky Salsa and Pace® Medium Picante Sauce at Walmart!
Three ingredients are all you need to make this delicious taco filling. Swing by your local Walmart and pick up a bottle of Pace® Medium Chunky Salsa, a packet of taco seasoning, and a pound of chicken breast.
Taco night at our house is a full spread, so go ahead and grab all of your toppings and side ingredients too. See the recipe card and post for suggestions.
How to Make DIY Taco Bowls
First things first. You can’t have taco bowls without bowls fit for tacos! There are options for purchase but I like making them at home. You can use any size flour tortilla you would like. I used fajita size. To make them is really simple.
First spray the bottoms a 4 inch ramekins with cooking spray. Then spray both sides of the tortilla. Cover and lightly press the tortilla over the ramekin creasing the sides gently as they naturally form.
Bake for 10-12 minutes before turning them face up on the ramekin and baking another 5-6 minutes. They should be golden brown inside and outside.
Making Salsa Chicken Taco Bowls
To prepare the salsa chicken, chop the chicken breast into 1-2 inch pieces. Pour a little oil to a skillet and heat over medium flame. Add the chicken and taco seasoning to brown. Cook the meat thoroughly before adding one cup of Pace® Medium Chunky Salsa. Serve in a tortilla bowl with desired toppings.
Where’s the Beef?
This recipe works well with beef too! I prefer Pace® Medium Picante Sauce with beef. The same instructions for the chicken apply. Brown the meat with taco seasoning thoroughly be fore adding one cup of salsa.
Taco Night Side Recipes!
Like I said before, taco night is a whole event. It always requires rice and beans. Check out my recipe yummy taco night recipes.
- 1 lb chicken breast
- 1 c
Pace® Medium Chunky Salsa
- 1 pk taco seasoning
- 6 Flour tortilla bowls
- sour cream
- black olives optional
- Pace® Medium Chunky Salsa for serving
- In a skillet over medium heat, a little add oil followed by the chicken breast and taco seasoning. Cook the chicken throughly for about 8-10 minutes. Lower the heat and dd one cup of Pace® Medium Chunky Salsa to simmer for another 8-10 minutes.
- Serve the chicken in a tortilla bowl shredded lettuce. Top as desired.